easy chocolate lava cake recipe

Ingrédients

10 tablespoons (1 ¼ sticks) butter

8 oz ( 1 cup) chocolate cake chips ( any kind of chocolate cake chips work, but I recommend semi - sweet or a combination of bitter and semi - sweet)

½ cup all-purpose flour

Sugar 1 ½ cups confectioners ( powdered)

3 large eggs

3 egg yolks

Vanilla extract 1 teaspoon

OPTIONAL: 2 tablespoons coffee liqueur ( Kahlua ) or 1 tsp. instant coffee powder

Instructions

Preheat oven to 425 degrees F. Spray 6 -6 oz cream ( pan ) lava cake tin or cups .

Yummy chocolate .. :  In a medium , microwave-safe bowl , melt chocolate cake chips and butter in the microwave for 60 seconds, then in 30-second increments until smooth (about 1.5 to 2 minutes total) . Add flour and sugar to chocolate cake sauce / butter. Add eggs and yolks until smooth . Add vanilla and coffee liqueur / instant coffee and mix until well blended . Divide the batter evenly between the cups each. Place cups on a baking sheet and bake for 10 minutes. The edges should be firm but the center will be liquid . Run a knife around the edges to loosen and place on a plate for dessert or you can serve each molten lava cake left in the cup . resultalt : Yummy chocolate / lava cake .

Photos